Though cafés and "bars" have expanded their beverage offerings, Italy's list of cold drinks really hasn't changed much over the decades — particularly when it comes to hot weather refreshments.
With summer in store, here's an overview of Italy's most popular cold beverages and non-alcoholic drinks Continue Reading →
You'll be pleased (?) to hear that Gazzosa's still added to red wine in this part of Abruzzo. Once you've got over the 'lemonade in wine ???' moment, it's actually not too horrible !ReplyDelete
To red wine!? That is fantastic. I love Abruzzo with all my heart...Delete
My papá would always add 7Up to his wine. He must have brought that tradition from home.ReplyDelete
He most definitely did :)Delete
Thanks for your lovely comment <3